Pre-order a fully locally sourced charcuterie board to enjoy this weekend!
Includes 3 local cheeses, 3 local meats, 2 local spreads, all the accompaniments + you keep the board. Pick-up is on Friday's at our 260 Princess Street store from 12pm-4:30pm.
*Due to the traffic & parking changes on Princess Street, curbside p/u is currently unavailable. Pick-up will be in-store until further notice.*
Friday Charcuterie Pre-Order
Pre-Order: Online before 4:30pm Thursday using the form below!
Same-day Orders: Call by 2pm Friday - 613-417-3331
*Same day orders will be subject to availability
With board - $35
Ingredients only (refill kit) - $30
This Week's Meats:
Seed to Sausage, Capicolla
Seed to Sausage, Calabrese
Creel & Gambrel, Coppa
This Week's Cheeses:
Fifth Town Artisan Cheese, Cape Vessey
Fromagerie Kapuskoise, Saganash
Stonetown Artisan Cheese, Game Changer White Wine
Henderson Farms, Fig & Rhubarb Spread
Candied Pecans, Jewels Under the Kilt
+ 4-pack of Beau's Radler - $20
+ 4-pack of Georgian Bay Gin Smash - $20
+ 4-pack of Brickworks Batch: 1904 Cider - $20
+ 4-pack of Mackinnon beer - $20
+ 1 bottle of Sandbanks wine (Pinot Grigio or Baco Noir) - $25
+ 2 house-made black bean brownies (gf/vf) - $5.99
*All prices are +tax
Thank you for your support! By shopping at or ordering from our store, we are able to continue supporting local vendors like the ones listed above.